Thursday, June 6, 2013

Final French Fix

Staying at the beautiful Grand Hotel du Cap Ferrat, has many perks. The amazing views, exceptional service and of course gourmet food. After experiencing a day full of sun, and relaxation we were ready for a simple and delicious meal in the hotel's restaurant La Veranda.

My parent's are regulars here and have told us how delicious the food was, but we couldn't believe just how tasty it could be.

After a day of exploring the gelato and pizza on the port, our family was ready for a plain and allergy-free meal. When we got the menu we all decided to get the roast chicken.

Roasted in the oven and then pressed on the grill with a weighted pan, the chicken was perfectly crunchy, but moist. We traded all the white meat for the dark meat (since both of us love the taste of dark meat) with our parents. Paired with the roasted cauliflower, broccoli, carrots, and fennel, the meal was exceptional!






















We definitely recommend this restaurant and of course the beautiful hotel!

Love,
The Dishing Duo

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